San Elijo Elementary Book Fair amd Food Social
Books, Books and more Books then ever plus this year we have Hendo’s Pizzaeria joining us with a bigger menu then before.
Please join us on Wednsday October 27th, 5pm till 8pm.
Bring the Family to this exciting event and enjoy your food here or please pick it up for take out.
Either way it really helps All Proceeds from the Social will go directly to the SEES program
Also to get all update on future PTO events please joing us at the following websites as we go paperless
Read the PTO bulletins at: http://www.smusd.org/167220522175359317/site/default.asp
Join our Facebook Page http://www.facebook.com/pages/San-Elijo-Elementary-PTO/119874884733698
Get regular PTO updates on https://www.sanelijolife.com/
Pizza and Ice Cream Social RSVP
Please RSVP for your family! You can also preorder for a home dinner or eat at the school. Pizza slices will also be sold a la carte as well, but we encourage families to let us know the amounts they wish to purchase at the event so we can ensure enough is ordered ahead of time. Parents can also order whole pizzas and family size salads to take home as well, only by pre-ordering! You may email us at firstname.lastname@example.org Hurry and RSVP!
All RSVP’s must be received by Tuesday October 26th Please do not send payment ahead of time.
Large Whole CHEESE Pizza (10 slices) Extra Large Whole CHEESE Pizza (12 slices)
Cheese Pizza Slice $2.00 a slice ____________
Large Whole PEPPERONI Pizza (10 slices) Extra Large Whole PEPPERONI Pizza (12 slices)
Hendo’s Specialty Pizza “Surfer Dude” with Canadian bacon, pineapple & breakfast bacon
Large size $20,00 _______________ Xtra Large size $23,00 _____________
Pre order Family size salads only and all salads are $15.00 each __________________________________________
Greek Salad: Fresh lettuce, feta cheese, red onion, black olives, roma tomatoes and pepperoncinis
Antipasto Salad: Fresh lettuce, roma tomatoes, pepperoncinis, red onions, black olives mozzarella, salami and ham
House of Blues Salad: Mixed field greens, tomatoes, candied pecans, blue cheese and balsamic vinaigrette