A brand new restaurant is coming to the row – Sublime Ale House – Eatery and yes, you guessed it, ALE HOUSE is coming to San Marcos’ Old California Restaurant Row October 19th (Grand Opening) and boasts a gourmet, comfort food-centric menu featuring an incredible array of craft beer choices (even beer masters will be waiting in line) and mouthwatering pizza (the crust has been tested in tireless research to develop the precise combination of bite, crunch and chew), mac n cheese (cheesier then you remember) and did we mention more craft beer than this brew-crazy capital has ever tasted! Sublime Bar rendering
This foodie-loving, beer connoisseur’s dream will feature 20 different pizzas, 48 craft beers on tap (2 casks & 50 bottles), 15 mac n cheeses and 10 varieties of grilled cheese all under one rustic meets modern roof. Wine is NOT forgotten here, In fact, Sublime offers up a revolutionary way of providing great wine – by serving wine through a draft system (a practice more common for restaurants in San Francisco due to its proximity to Napa), from artisan wine producers in eight 5 gallon kegs, Sublime is able to skirt the issue of bottling costs and is able to serve phenomenal wines and more reasonable prices. Pairings here are like college buddies that have lost touch – one might arrive skeptical, but will leave with a rekindled love and appreciation for the notes that a brew will bring out.
Given Sublime’s location (along San Marcos Blvd), directly in the center of what is known as the North County Beer Triangle and in the heart of San Marcos, Sublime offers up the leisure and accessibility of a casual beer-drinkers lifestyle and the flavors of an epicurean experience. This impressive spread of local and fresh focused fare is incomparable to any one restaurant in San Diego.